Plant Profile

Root ParsleyPetroselinum crispum subsp. tuberosum

Biennial root plant with intense aroma and high storage capacity.

Root Parsley (Petroselinum crispum subsp. tuberosum): plant portrait - Root vegetables, Umbellifers, Harvest September
Root Parsley: plant portrait. harvest: September - December.

Quick profile

Key data

Growing calendar
JanFebMarAprMayJunJulAugSepOctNovDec
Direct sowing outdoors
Harvest
Pruning
Direct sowing outdoorsHarvestPruning

Good neighbors

tomatoOnionCucumber

Avoid

CarrotFennel

Indoor & direct sowing

Root Parsley: Sowing and germination

Indoor sowing

Pre-culture unusual as taproots do not tolerate transplanting well.

Direct sowing outdoors

Early sowing possible from March as soon as the soil is workable.

Seed depth1 - 2 cm
Germination temp5 - 25 °C
Germination time21 - 30 days
Light germinatorNo
Dark germinatorYes
Cold germinatorNo
Stratification neededNo
Pre-soaking recommendedYes

Planting & site

Root Parsley: Planting and spacing

Planting outdoors

Direct sowing is strongly recommended.

Plant spacing5 - 10 cm
Row spacing25 - 30 cm
Plants per m²35 - 45 per m²
Bed widthfrom 60 cm

Site & practical notes

Germination tip: Patience is key: Germination can take up to 4 weeks. Keep soil consistently moist., Soil prep: Loosen the soil deeply and remove stones to encourage straight, long roots.

Temperature & frost

Root Parsley: Temperature and site

Growing temperaturefrom 5 °C
Optimal temperature15 - 22 °C
Max. heatup to 30 °C
Soil temperature8 - 15 °C
Frost sensitiveNo
Late frost sensitiveNo
Heat tolerancemedium
Cold tolerancehigh

Water & nutrients

Root Parsley: Water, nutrients and care

Watermedium
Critical water phasesGermination phase, Main root growth
Watering methodSoak from below
Droughtmedium
Waterlogging sensitiveYes
Mulching recommendedYes
Nutrient needmedium feeder
Compost recommendedYes
Fertilizer sensitivitymedium

Container & growth

Root Parsley: Container, support and growth

Container suitableYes
Pot sizeVolume: from 5 l; Recommended: from 10 l; Diameter: from 25 cm; Depth: from 40 cm
SupportNo
Height20 - 40 cm
Width15 - 25 cm
Root depth20 - 35 cm
Root spread5 - 10 cm
Yield0.1 - 0.2 kg

Year plan

Root Parsley Calendar

Plants

When the first frosts arrive, the flavor of the roots becomes even more intense.

Year overview
JanFebMarAprMayJunJulAugSepOctNovDec
Direct sowing outdoors
Harvest
Pruning

Recurring tasks

Direct sowingMarch - April
Long germination period (up to 4 weeks); marker cropping with radishes recommended.
Crop maintenanceJune - August
Only remove dead leaves to prevent disease.

Relevant now

June

  • No additional single task

Next up

July

  • No additional single task

Monthly tasks

Single tasks from monthly data; repeated seasonal windows are shown in the overview above.

January

Quiet month

February

Quiet month

March

Quiet month

April

Quiet month

May

No additional single task

June

Quiet month

July

Quiet month

August

Quiet month

September

No additional single task

October

No additional single task

November

No additional single task

December

No additional single task

Flowering & pollination

Root Parsley Flowering & pollination

Flowering period

Months: 6, 7, Notes: Flowering occurs only if the roots overwinter in the ground.

Self-fertility

partial

Pollinator needed

yes

Overview

Cross-pollination by insects such as hoverflies and wild bees.

Notes

The flowers are an excellent food source for beneficial insects.

Pruning & care

Root Parsley Pruning & care

Pruning timing

Summer

Crop maintenance Only remove dead leaves to prevent disease.

Remove

Preserve

Avoid

Tools and hygiene

Use clean knives to avoid pathogens at the root collar.

Companion guide

Root Parsley Companion guide

Companion guide

Good neighbors

tomatoOnionCucumber

Avoid

CarrotFennel

Use & storage

Root Parsley Use & storage

Harvest

Main harvest in late autumn; can remain in the ground over winter if soil is not frozen.

Storage

Winter storage vegetable

Storage life

Very good storage life under cool, moist conditions (0-1°C, 95% RH).

Primary use

Soup greens and seasoning root

Harvest

Main harvest in late autumn; can remain in the ground over winter if soil is not frozen.

Processing

After harvest

Trim foliage to 2-3 cm, do not wash if long-term storage is planned.

Edibility & safety

Root Parsley Edibility & safety

For people

In brief: which parts are edible, which parts remain risky, and whether raw consumption makes sense.

Edible parts:Root, Leaves, Seeds (in small amounts as spice)
Caution parts:Flowering plants in the second year (increased apiol content)
Raw consumption:Safe and very aromatic; often finely grated in raw salads.

Safety notes

Contains apiol; levels increase significantly during flowering, which can be harmful in large quantities (especially during pregnancy).

Animal safety

For many animals, this plant is generally low-risk: 14 animal types are rated suitable or mostly suitable. Quantity, plant part, and individual tolerance still matter.

Animal safety by plant part

Each row shows which parts are more suitable and which parts are critical.

Companion animals

Dog icon for animal safety ratingDog

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

Excessive consumption, Consumption of flowering plants, Consumption of seeds

Symptoms

Gastrointestinal upset (with excessive consumption), Vomiting

observe

The root and leaves are safe in moderation for dogs and are used as food. Large quantities, especially of flowering plants or seeds, may have adverse effects due to apiol and myristicin content, such as gastrointestinal upset and vomiting.

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Cat icon for animal safety ratingCat

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

Excessive consumption, Consumption of flowering plants, Consumption of seeds

Symptoms

Gastrointestinal upset (with excessive consumption), Vomiting

observe

The root and leaves of root parsley are generally safe for cats when fed in small amounts. Large quantities or flowering plants can be problematic due to apiol and myristicin content, causing gastrointestinal upset and vomiting.

Open animal page
Rabbit icon for animal safety ratingRabbit

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

Excessive consumption, Consumption of flowering plants, Consumption of seeds

Symptoms

Gastrointestinal upset with excessive consumption

observe

The root and leaves of root parsley are safe for rabbits in moderation and can be offered as a dietary supplement. Consumption of flowering plants in their second year and larger amounts of seeds should be avoided as apiol and myristicin content is higher and can lead to health issues. Excessive consumption may cause gastrointestinal upset.

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Guinea pig icon for animal safety ratingGuinea pig

Root, Leaves

Seeds (in larger amounts), Flowering plants in the second year

Risk factors

High apiol content in seeds and flowering plants, Pregnancy, Excessive consumption

Symptoms

Gastrointestinal upset, Nausea

observe

Root parsley is safe for guinea pigs in small amounts, with the root and leaves being suitable for feeding. Seeds and flowering plants should be avoided due to increased apiol and myristicin content. Overconsumption may cause gastrointestinal upset and nausea.

Open animal page
Hamster icon for animal safety ratingHamster

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

High apiol content in seeds and flowering plants, Excessive consumption

Symptoms

Gastrointestinal upset

observe

Root parsley can be offered to hamsters in small amounts as a treat, with the root and leaves being suitable. Flowering plants and larger amounts of seeds should be avoided due to increased apiol and myristicin content, which can lead to gastrointestinal upset. A reliable species-specific assessment is not available, so this evaluation is based on toxin information and general plant tolerability.

Open animal page
Budgie icon for animal safety ratingBudgie

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

Flowering period (higher apiol content), Excessive consumption, Seeds in large amounts

Symptoms

Gastrointestinal upset, Vomiting, Diarrhea

observe

Root parsley is suitable for budgies in small amounts as a treat. The leaves and root are edible and nutritious, while flowering plants and larger amounts of seeds should be avoided due to increased apiol and myristicin content. Excessive consumption may cause gastrointestinal upset, vomiting, and diarrhea. Consult an avian veterinarian if symptoms occur.

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Farm animals

Horse icon for animal safety ratingHorse

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

High apiol content in flowering plants, Pregnancy, Excessive consumption

Symptoms

Gastrointestinal upset with excessive consumption

observe

Root parsley is safe for horses in normal amounts, with the root and leaves being suitable for feeding. Flowering plants in the second year and larger amounts of seeds contain increased apiol and myristicin levels and should be avoided, particularly in pregnant mares. Excessive consumption may cause gastrointestinal upset.

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Chicken icon for animal safety ratingChicken

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

High apiol content in seeds and flowering plants, Excessive consumption

Symptoms

Gastrointestinal upset

observe

Root parsley can be offered to chickens in small amounts, with the root and leaves being suitable. Flowering plants and larger amounts of seeds should be avoided due to increased apiol and myristicin content, which can lead to gastrointestinal upset. A reliable species-specific assessment is not available, so this evaluation is based on toxin information and general plant tolerability.

Open animal page
Duck icon for animal safety ratingDuck

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

High apiol content in flowering plants, Overconsumption, Consumption of seeds

Symptoms

Gastrointestinal upset with overconsumption

observe

Root and leaves of root parsley are safe for ducks in moderation. Avoid flowering period and larger amounts of seeds due to increased apiol and myristicin content, which can lead to gastrointestinal upset.

Open animal page
Goose icon for animal safety ratingGoose

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

High apiol content in seeds and flowering plants, Excessive consumption

Symptoms

Gastrointestinal upset

observe

Root parsley can be offered to geese in small amounts, with the root and leaves being suitable. Flowering plants and larger amounts of seeds should be avoided due to increased apiol and myristicin content, which can lead to gastrointestinal upset. A reliable species-specific assessment is not available, so this evaluation is based on toxin information and general plant tolerability.

Open animal page
Sheep icon for animal safety ratingSheep

Root, Leaves

Seeds (in large amounts), Flowering plants in second year

Risk factors

High apiol content in seeds and flowering plants, Pregnancy in sheep, Excessive consumption

Symptoms

Gastrointestinal upset with excessive seed consumption

observe

Root parsley is safe for sheep in moderation, with the root and leaves being suitable for feeding. Seeds and flowering plants contain elevated apiol and myristicin levels and should be avoided, particularly in pregnant sheep due to potential uterine stimulation. Excessive seed consumption may cause gastrointestinal upset.

Open animal page
Goat icon for animal safety ratingGoat

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

High apiol content in seeds and flowering plants, Pregnancy, Excessive consumption

Symptoms

Gastrointestinal upset

observe

Root parsley is safe for goats in moderation, with the root and leaves being suitable for feeding. Flowering plants and larger amounts of seeds contain elevated apiol and myristicin levels and should be avoided, particularly in pregnant goats. Excessive consumption may cause gastrointestinal upset. A reliable species-specific assessment is not available, so this evaluation is based on toxin information and general…

Open animal page
Cattle icon for animal safety ratingCattle

Root, Leaves

Flowering plants in the second year (increased apiol content), Seeds (in larger amounts)

Risk factors

High apiol content in seeds and flowering plants, Pregnancy, Excessive consumption

Symptoms

Gastrointestinal upset

observe

Root parsley is safe for cattle in moderation, with the root and leaves being suitable for feeding. Flowering plants and larger amounts of seeds contain elevated apiol and myristicin levels and should be avoided, particularly in pregnant animals. Excessive consumption may cause gastrointestinal upset. A reliable species-specific assessment is not available, so this evaluation is based on toxin information and…

Open animal page
Pig icon for animal safety ratingPig

Root

Leaves, Seeds, Flowering plants in the second year

Risk factors

High apiol content in seeds and flowering plants, Pregnancy in sows, Excessive consumption

Symptoms

Gastrointestinal upset, Nausea, Vomiting

observe

The root of root parsley is safe for pigs in small amounts and provides nutritional value. Leaves, seeds, and flowering plants contain higher concentrations of apiol and myristicin, which can cause gastrointestinal upset, nausea, and vomiting if consumed excessively. Pregnant sows should particularly avoid access to flowering plants.

Open animal page

These guidelines are for general information only and do not replace veterinary diagnosis. If critical plant parts were ingested or the animal shows unusual behaviour or symptoms, seek veterinary advice.

Max risk

unknown

Highest status

moderation only

Urgency

observe

Saving seed

Root Parsley Saving seed

Seed viability

2 - 3 years

Practical tips

Root Parsley Practical tips

Common beginner mistakes

Thinning out too late results in tangled, thin roots.

Success pattern

A loose, sandy-humus bed usually guarantees straight, magnificent roots.

High-impact tips

Soak seeds in lukewarm water overnight before sowing.

Grower observations

In heavy soils, the roots tend to branch significantly.

Plant Profile

Additional plant images

Root Parsley (Petroselinum crispum subsp. tuberosum): whole plant for plant portrait - Root vegetables, Umbellifers, Harvest
Root Parsley: plant portrait. harvest: September - December.
Root Parsley (Petroselinum crispum subsp. tuberosum): whole plant for plant portrait - Root vegetables, Umbellifers, Harvest
Root Parsley: plant portrait. harvest: September - December.

Health

Pests, Diseases

Pests

psila_rosae

Feeding tunnels in the root, reddish discoloration.

Diseases

septoria_petroselini

Small brown spots with black borders on the leaves.

Deficiencies

boron_deficiency

Heart and dry rot, cracked roots.

Plant health

Diagnosis help

Root Parsley Diagnosis help

Pest groups

Disease groups

Prevention

Diagnosis

Always check soil structure and previous fertilization when diagnosing root problems.

Cultural prevention

Monitoring

Yellow sticky traps for carrot fly

First response

Removal of infested plant parts

Diagnostic rules

Leaves yellow and wilt prematurely

Possible causes: Psila rosae, Waterlogging

  • Check root for feeding tunnels
  • Check soil moisture

FAQ

Why is my root parsley growing so slowly?

The germination phase is very long, up to 30 days. Even after that, it grows slower than leaf parsley as it puts energy into root development.

Can you eat the leaves of root parsley?

Yes, the leaves are edible and taste similar to flat-leaf parsley. However, harvest moderately to avoid weakening the root.

Is Root Parsley safe for Dog?

Root Parsley is classified as moderation only for Dog. Risk: unknown. Urgency: observe. The root and leaves are safe in moderation for dogs and are used as food. Large quantities, especially of flowering plants or seeds, may have adverse effects due to apiol and myristicin content, such as gastrointestinal upset and vomiting.

Is Root Parsley safe for Cat?

Root Parsley is classified as moderation only for Cat. Risk: unknown. Urgency: observe. The root and leaves of root parsley are generally safe for cats when fed in small amounts. Large quantities or flowering plants can be problematic due to apiol and myristicin content, causing gastrointestinal upset and vomiting.

Is Root Parsley safe for Rabbit?

Root Parsley is classified as moderation only for Rabbit. Risk: unknown. Urgency: observe. The root and leaves of root parsley are safe for rabbits in moderation and can be offered as a dietary supplement. Consumption of flowering plants in their second year and larger amounts of seeds should be avoided as apiol and myristicin content is higher and can lead to health issues. Excessive consumption may cause gastrointestinal upset.

Is Root Parsley safe for Guinea pig?

Root Parsley is classified as moderation only for Guinea pig. Risk: unknown. Urgency: observe. Root parsley is safe for guinea pigs in small amounts, with the root and leaves being suitable for feeding. Seeds and flowering plants should be avoided due to increased apiol and myristicin content. Overconsumption may cause gastrointestinal upset and nausea.

Sources

Public sources

  1. Wikidata entity

    Wikidata · 2026-05-14

  2. GBIF species match

    GBIF · 2026-05-14

  3. Deutschsprachige Wikipedia: Wurzelpetersilie

    Wikipedia · 2026-05-14

  4. GBIF species match

    GBIF · 2026-05-14

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