Guide

May Planting Calendar: Transplanting and Succession Sowing

May marks the start of the main gardening season. After the last cold nights, many heat-loving plants move outdoors while empty beds can be used for fresh sowings and succession crops.

Published

2026-05-21

Updated

2026-05-21

Author

Wild-Wuchs Redaktion

Botanical illustration of a cross-section garden bed showing various vegetable crops in May against a pure white background
The sowing calendar for May: A detailed look at the top growth and rich root systems of typical May crops.

May: the start of the warm gardening season

May connects the spring and summer garden. Days become longer, soil temperatures rise, and many young plants can finally move outdoors permanently.

  • Heat-loving crops are transplanted outdoors
  • Many vegetables grow rapidly now
  • Regular succession sowing extends harvests
  • Late frosts may still occur in some regions

Transplanting tender crops

Tomatoes, peppers, chilies, cucumbers, zucchini, pumpkins, and basil are sensitive to cold. They should only be planted outdoors after frost-free nights.

  • Plant tomatoes in sunny and sheltered places
  • Peppers and chilies prefer especially warm locations
  • Cucumbers and zucchini need nutrient-rich soil
  • Basil enjoys warmth and even moisture

Hardening off young plants

Indoor-grown seedlings should gradually adjust to sun, wind, and cooler outdoor temperatures before transplanting.

  1. 1

    Move plants outside during the day

    Place plants outdoors for a few hours in a sheltered spot.

  2. 2

    Increase sun exposure slowly

    Avoid harsh midday sun at first.

  3. 3

    Protect plants at night

    Bring plants indoors or into the greenhouse during cold nights.

  4. 4

    Transplant after acclimation

    Once plants are adapted to outdoor conditions, they can stay outside permanently.

Succession sowing in May

Regular sowing throughout May helps provide continuous harvests over a longer period.

  • Sow lettuces in small batches
  • Continue sowing radishes regularly
  • Reuse empty beds immediately
  • Short sowing intervals prevent harvest gaps

Preparing and caring for the soil

Heat-loving vegetables grow best in loose, humus-rich soil with consistent moisture.

  • Add compost or organic matter
  • Use mulch to reduce drying out
  • Water regularly but not excessively
  • Protect young plants from strong winds

Planning beds efficiently

Many summer vegetables grow vigorously and need enough room. Good planning improves light exposure, airflow, and maintenance.

  • Avoid overcrowding large plants
  • Prepare supports early
  • Reserve sunny areas for heat-loving crops
  • Add small succession crops between larger plants

Common May gardening mistakes

  • Planting outdoors too early during cold nights
  • Skipping the hardening-off process
  • Allowing new transplants to dry out
  • Planting beds too densely
  • Forgetting succession sowings

Frequently asked questions

When can tomatoes and peppers go outdoors?

Only after frost-free nights and after gradually acclimating the plants to outdoor conditions.

Can vegetables still be sown in May?

Yes, many lettuces and other fast-growing vegetables can still be sown throughout the month.

Why do young plants need hardening off?

Moving from indoors to outdoors exposes plants to stronger sun, wind, and temperature changes. Hardening off reduces stress and damage.