Profile

Tree spinachChenopodium giganteum D.Don

Learn everything about Tree Spinach, from growing to uses. Discover the benefits and best growing methods for this versatile vegetable.

Tree spinach (Chenopodium giganteum D.Don): plant portrait for plant portrait - Leafy vegetables, Amaranth family, Harvest
Tree spinach: plant portrait. harvest: Jun, Jul, Aug, Sep, Oct.

Quick profile

Key data

Planting

May, Jun

Harvest

Jun, Jul, Aug, Sep, Oct

Water

medium

Good neighbors

cabbage familylettuceherbsonions

Avoid

tomatoescornother Chenopodium speciesTomatoes

Growing data

Tree spinach Growing data

Seed depth

0.5 - 1 cm

Plant spacing

40 - 50 cm

Row spacing

50 - 60 cm

Germination temp

15 - 25 °C

Sowing and germination

Seed depth0.5 - 1 cm
Germination temp15 - 25 °C
Germination time7 - 14 days
Seed viability3 - 5 years
Light germinatorYes
Dark germinatorNo
Cold germinatorNo
Stratification neededNo
Pre-soaking recommendedNo
Direct sowing possibleYes
Pre-culture recommendedYes

Planting and spacing

Plant spacing40 - 50 cm
Row spacing50 - 60 cm
Plants per m²3 - 4 per m²
Bed widthfrom 60 cm
Spacing1 plant per 2 sq ft

Temperature and site

Soil temperature10 - 15 °C
Growing temperaturefrom 10 °C
Optimal temperature18 - 24 °C
Frost sensitiveYes
Late frost sensitiveYes
Heat tolerancemedium
Cold tolerancelow

Water, nutrients and care

Watermedium
Critical water phasesgermination, seedling stage, flowering
Watering methoddrip_irrigation
Droughtmedium
Waterlogging sensitiveYes
Mulching recommendedYes
Nutrient needmedium_feeder
Compost recommendedYes
Fertilizer sensitivitymedium

Container, support and growth

Container suitableYes
Pot sizeVolume: from 10 l; Recommended: from 15 l; Diameter: from 30 cm; Depth: from 30 cm
SupportYes; 150 - 300 cm
Height150 - 300 cm
Width60 - 100 cm
Root depth30 - 50 cm
Root spread40 - 60 cm
Yield200 - 500 g

Year plan

Tree spinach Calendar

All plants
Indoor sowingDirect sowingPlantingHarvest

Indoor sowing

MarApr

Start indoors from March under glass at 18–22 °C. Do not let germination temperature drop below 15 °C.

Direct sowing

AprMay

Direct sowing from mid-April to mid-May when soil temperature exceeds 10 °C. Do not let germination temperature drop below 15 °C.

Planting

MayJun

Transplant seedlings outdoors from mid-May after the last frosts. Space rows 50–60 cm apart.

Harvest

JunJulAugSepOct

Harvest leaves and young shoots continuously from June to October. Regular cutting encourages regrowth.

Year plan
  1. Start indoor pre-culture
  2. Continue pre-culture
  3. Start direct sowing
  4. Plant out seedlings
  5. First harvest
  6. Water during dry spells
  7. Harvest regularly
  8. Fertilize
  9. Install support
  10. Final harvest before frost
  11. Remove plants

Growing

Tree spinach Site, soil and care

Spacing

40 - 50 cm

Storage

Fresh tree spinach leaves and shoots

Cultivation timeline for Tree spinach (Chenopodium giganteum D.Don) with sowing, planting, care, and harvest months
Tree spinach: cultivation timeline. calendar: Mar, Apr, May, Jun, Jul, Aug, Sep, Oct.

Pruning

Tree spinach Pruning

klimmesystem

Goal

klimmesystem

Pruning timing

Frühling

MarAprMay

Entfernung veralteter Triebe In the spring, remove old shoots to encourage growth.

Sommer

JunJulAug

Regular pruning Regular pruning in the summer encourages a bushy growth.

Remove

veraltete Triebe

Preserve

gesunde Triebe

Avoid

Excessive shading

Tools and hygiene

Regular cleaning of tools

Companion guide

Tree spinach Companion guide

Companion guide

Good neighbors

cabbage familylettuceherbsonionsCabbageLettuceHerbs

Avoid

tomatoescornother Chenopodium speciesTomatoesCorn

Health

Pests, Diseases

Related plants

Spinach

Same crop group

Cabbage

Same crop group

Lettuce

Same crop group

Herbs

Same crop group

Sources

Public sources

  1. Wikidata entity

    Wikidata · 2026-05-12

  2. GBIF species match

    GBIF · 2026-05-12

  3. Deutschsprachige Wikipedia: Baumspinat

    Wikipedia · 2026-05-12

  4. English Wikipedia: Chenopodium giganteum

    Wikipedia · 2026-05-12

  5. Trefle: Chenopodium giganteum

    Trefle · 2026-05-12

Details

More public plant data

Names
Common

Tree spinach

Plural

Tree spinach

BotanicalChenopodium giganteum D.Don
Scientific synonyms
  1. Chenopodium rubricaule
  2. Chenopodium amaranticolor
  3. Chenopodium centrorubrum
  4. Chenopodium mairei
  5. Chenopodium formosanum
  6. Chenopodium elegantissimum
Synonyms
  1. Tree spinach
  2. Giant goosefoot
  3. Chenopodium giganteum
  4. Chenopodium amaranticolor
  5. Chenopodium album subsp. amaranthicolor
  6. Chenopodium mairei
Common synonyms
  1. Tree spinach
Regional names
Historical names
Market names
Misspellings
Search terms
  1. Chenopodium giganteum
  2. Tree spinach
  3. Giant goosefoot
Taxonomy
KingdomPlantae
Clades
  1. Angiosperms
  2. Eudicots
  3. Core eudicots
OrderCaryophyllales
Family botanicalAmaranthaceae
Family

Amaranth family

Family idamaranthaceae
SubfamilyChenopodioideae
TribeChenopodieae
GenusChenopodium
Speciesgiganteum
Botanical authorD.Don
Hybrid statusnot_hybrid
Related crops
  1. Spinat
  2. Guter Heinrich
Classification
Main groupleafy_vegetables
Sub groupleafy_greens
Crop groupvegetables
Life cycleAnnual
Perennialno
Woodyno
Treeno
Shrubno
Edible parts
  1. leaves
  2. young shoots
Nutrient groupleafy_green
Calendar
Sowing indoor
Months
  1. 3
  2. 4
Earliest month3
Latest month4
Notes

Start indoors from March under glass at 18–22 °C. Do not let germination temperature drop below 15 °C.

Sowing outdoor
Months
  1. 4
  2. 5
Earliest month4
Latest month5
Notes

Direct sowing from mid-April to mid-May when soil temperature exceeds 10 °C. Do not let germination temperature drop below 15 °C.

Planting out
Months
  1. 5
  2. 6
Earliest month5
Latest month6
Notes

Transplant seedlings outdoors from mid-May after the last frosts. Space rows 50–60 cm apart.

Harvest
Months
  1. 6
  2. 7
  3. 8
  4. 9
  5. 10
Earliest month6
Latest month10
Notes

Harvest leaves and young shoots continuously from June to October. Regular cutting encourages regrowth.

Month tasks
3
  1. Start indoor pre-culture under glass.

4
  1. Continue pre-culture. Direct sowing possible from mid-April.

5
  1. Plant out after the Ice Saints. Cover in case of late frost risk.

6
  1. First harvest possible. Water during dry spells.

7
  1. Harvest regularly and fertilize. Provide shade during heatwaves.

8
  1. Continue harvesting. Provide support for vigorous growth.

9
  1. Final harvest before first frost. Collect seeds for next season.

10
  1. Remove plants and add to compost.

Month tasks structured
3
  1. Taskindoor_sowing
    Label

    Start indoor pre-culture

    Priorityhigh
    Months
    1. 3
    Conditionindoor_germination
    Estimated effortlow
    Notes

    Sow in seed compost at 18–22 °C. Do not let germination temperature drop below 15 °C.

4
  1. Taskindoor_sowing_continue
    Label

    Continue pre-culture

    Prioritymedium
    Months
    1. 4
    Conditionindoor_germination
    Estimated effortlow
    Notes

    Prick out if necessary. Direct sowing possible from mid-April.

  2. Taskdirect_sowing_outdoor
    Label

    Start direct sowing

    Prioritymedium
    Months
    1. 4
    Conditionsoil_temp_10c
    Estimated effortmedium
    Notes

    Sow in loose, humus-rich soil when soil temperature exceeds 10 °C.

5
  1. Taskplanting_out
    Label

    Plant out seedlings

    Priorityhigh
    Months
    1. 5
    Conditionafter_ice_saints
    Estimated efforthigh
    Notes

    Space 40–50 cm within rows, 50–60 cm between rows. Cover in case of late frost risk.

6
  1. Taskfirst_harvest
    Label

    First harvest

    Priorityhigh
    Months
    1. 6
    Conditionplant_size_20cm
    Estimated effortlow
    Notes

    Harvest leaves and young shoots. Water during dry spells.

  2. Taskwatering
    Label

    Water during dry spells

    Prioritymedium
    Months
    1. 6
    2. 7
    3. 8
    Conditiondry_soil
    Estimated effortlow
    Notes

    Keep soil evenly moist, avoid waterlogging.

7
  1. Taskregular_harvest
    Label

    Harvest regularly

    Priorityhigh
    Months
    1. 7
    2. 8
    Conditiongrowth_stage
    Estimated effortmedium
    Notes

    Harvest every 1–2 weeks to encourage regrowth. Provide shade during heatwaves.

  2. Taskfertilizing
    Label

    Fertilize

    Prioritymedium
    Months
    1. 7
    Conditiongrowth_stage
    Estimated effortlow
    Notes

    Apply mild organic fertilizer (e.g., nettle tea) every 2–3 weeks.

8
  1. Tasksupport_installation
    Label

    Install support

    Prioritymedium
    Months
    1. 8
    Conditionplant_height_150cm
    Estimated effortmedium
    Notes

    Install trellis or stakes for vigorous growth.

9
  1. Taskfinal_harvest
    Label

    Final harvest before frost

    Priorityhigh
    Months
    1. 9
    Conditionbefore_first_frost
    Estimated effortmedium
    Notes

    Harvest leaves and shoots. Collect seeds for next season.

10
  1. Taskcrop_removal
    Label

    Remove plants

    Prioritymedium
    Months
    1. 10
    Conditionafter_harvest
    Estimated effortlow
    Notes

    Compost or dispose of plant residues.

Structured month tasks
3
  1. Taskindoor_sowing
    Label

    Start indoor pre-culture

    Priorityhigh
    Months
    1. 3
    Conditionindoor_germination
    Estimated effortlow
    Notes

    Sow in seed compost at 18–22 °C. Do not let germination temperature drop below 15 °C.

4
  1. Taskindoor_sowing_continue
    Label

    Continue pre-culture

    Prioritymedium
    Months
    1. 4
    Conditionindoor_germination
    Estimated effortlow
    Notes

    Prick out if necessary. Direct sowing possible from mid-April.

  2. Taskdirect_sowing_outdoor
    Label

    Start direct sowing

    Prioritymedium
    Months
    1. 4
    Conditionsoil_temp_10c
    Estimated effortmedium
    Notes

    Sow in loose, humus-rich soil when soil temperature exceeds 10 °C.

5
  1. Taskplanting_out
    Label

    Plant out seedlings

    Priorityhigh
    Months
    1. 5
    Conditionafter_ice_saints
    Estimated efforthigh
    Notes

    Space 40–50 cm within rows, 50–60 cm between rows. Cover in case of late frost risk.

6
  1. Taskfirst_harvest
    Label

    First harvest

    Priorityhigh
    Months
    1. 6
    Conditionplant_size_20cm
    Estimated effortlow
    Notes

    Harvest leaves and young shoots. Water during dry spells.

  2. Taskwatering
    Label

    Water during dry spells

    Prioritymedium
    Months
    1. 6
    2. 7
    3. 8
    Conditiondry_soil
    Estimated effortlow
    Notes

    Keep soil evenly moist, avoid waterlogging.

7
  1. Taskregular_harvest
    Label

    Harvest regularly

    Priorityhigh
    Months
    1. 7
    2. 8
    Conditiongrowth_stage
    Estimated effortmedium
    Notes

    Harvest every 1–2 weeks to encourage regrowth. Provide shade during heatwaves.

  2. Taskfertilizing
    Label

    Fertilize

    Prioritymedium
    Months
    1. 7
    Conditiongrowth_stage
    Estimated effortlow
    Notes

    Apply mild organic fertilizer (e.g., nettle tea) every 2–3 weeks.

8
  1. Tasksupport_installation
    Label

    Install support

    Prioritymedium
    Months
    1. 8
    Conditionplant_height_150cm
    Estimated effortmedium
    Notes

    Install trellis or stakes for vigorous growth.

9
  1. Taskfinal_harvest
    Label

    Final harvest before frost

    Priorityhigh
    Months
    1. 9
    Conditionbefore_first_frost
    Estimated effortmedium
    Notes

    Harvest leaves and shoots. Collect seeds for next season.

10
  1. Taskcrop_removal
    Label

    Remove plants

    Prioritymedium
    Months
    1. 10
    Conditionafter_harvest
    Estimated effortlow
    Notes

    Compost or dispose of plant residues.

Cultivation specs
Seed
Seed depth cm min.0.5
Seed depth cm max.1
Light germinatoryes
Dark germinatorno
Cold germinatorno
Stratification neededno
Pre soaking recommendedno
Germination temperature c min.15
Germination temperature c max.25
Germination days min.7
Germination days max.14
Seed lifespan years min.3
Seed lifespan years max.5
Direct sowing possibleyes
Pre culture recommendedyes
Spacing
Plant spacing cm min.40
Plant spacing cm max.50
Row spacing cm min.50
Row spacing cm max.60
Recommended density per sqm min.3
Recommended density per sqm max.4
Thinning distance10 cm
Min. bed width60 cm
Square foot gardening spacing1 plant per 2 sq ft
Spacing notes

Adjust spacing for vigorous growth. Increase spacing when intercropping with heavy feeders.

Growth dimensions
Height cm min.150
Height cm max.300
Width cm min.60
Width cm max.100
Root depth cm min.30
Root depth cm max.50
Root spread cm min.40
Root spread cm max.60
Growth speedfast
Final size notes

Can reach up to 3 m in height under good conditions. Trellis recommended.

Temperature
Min. growing temperature10 °C
Optimal temperature c min.18
Optimal temperature c max.24
Max. heat tolerance30 °C
Soil temperature for sowing c min.10
Soil temperature for sowing c optimal15
Frost sensitiveyes
Late frost sensitiveyes
Heat tolerancemedium
Cold tolerancelow
Temperature notes

Does not tolerate temperatures below 0 °C. Cover in case of late frost.

Water
Water needmedium
Critical water phases
  1. germination
  2. seedling stage
  3. flowering
Drought tolerantno
Drought sensitivitymedium
Waterlogging sensitiveyes
Mulching recommendedyes
Water notes

Keep soil evenly moist, especially during germination and summer. Avoid waterlogging.

Nutrition
Nutrient groupmedium_feeder
Heavy feederno
Medium feederyes
Light feederno
Nitrogen needhigh
Phosphorus needmedium
Potassium needhigh
Calcium needmedium
Magnesium needmedium
Compost recommendedyes
Mulching recommendedyes
Fertilizer sensitivitymedium
Nutrition notes

Regular organic fertilization promotes growth. Apply nitrogen-rich fertilizer.

Container
Container suitableyes
Min. pot volume10 l
Recommended pot volume15 l
Min. pot depth30 cm
Min. pot diameter30 cm
Plants per container min.1
Plants per container max.1
Drainage requiredyes
Repotting neededno
Container notes

Use deep pots or containers. Water and fertilize regularly when grown in containers.

Support
Needs supportyes
Support recommendedyes
Climbingno
Viningno
Trellis recommendedyes
Support types
  1. trellis
  2. stake
  3. cage
Support height cm min.150
Support height cm max.300
Training requiredyes
Support notes

Install trellis or stakes when plants reach 1.5 m. Netting or stakes work well.

Cultivation modes
Outdoor bed suitableyes
Raised bed suitableyes
Container suitableyes
Balcony suitableyes
Greenhouse suitableyes
Polytunnel suitableyes
Indoor suitableno
Windowsill suitableno
Hydroponic possibleno
Permaculture suitableyes
No dig suitableyes
Yield density
Yield per plant min.200
Yield per plant max.500
Yield unitg
Yield per sqm min.600
Yield per sqm max.1500
Yield reliabilityhigh
Yield notes

Yield increases with regular harvesting and good fertilization. Leaves and young shoots are edible.

Site
  1. full sun to partial shade
  2. sheltered from wind
  3. warm locations
Soil
  1. deep, humus-rich, nutrient-rich
  2. loose, well-drained soil
  3. pH 6.0–7.5
Watering
  1. keep soil evenly moist, especially during dry spells
  2. avoid waterlogging
  3. water in the morning or evening
Nutrition
  1. fertilize regularly with organic fertilizer
  2. apply nitrogen-rich fertilizer
  3. compost and mulch promote growth
Cultivation planning
Succession sowing
Possibleyes
Interval days min.21
Interval days max.30
Bed planning notes

Suits well with cabbage, lettuce, and herbs. Avoid intercropping with heavy feeders like tomatoes or corn.

Rotation prioritymedium
Interplanting potentialhigh
Mechanization relevancelow
Crop rotation
Approach

Tree spinach is a heavy feeder and should not follow other heavy feeders. Allow a 3–4 year break on the same plot.

Good predecessors
  1. legumes
  2. onions
  3. garlic
  4. cabbage family
Bad predecessors
  1. spinach
  2. chard
  3. beetroot
  4. other Chenopodium species
Notes

Sow green manure like Phacelia or clover after harvest to regenerate soil.

Deficiencies
Main deficiencies
  1. Slugstickstoffmangel
    Name

    nitrogen deficiency

    Description

    Leaves turn pale green to yellow, growth is stunted. Visible especially on older leaves.

    Symptoms
    1. pale green to yellow leaves
    2. stunted growth
    3. poor yield formation
    Causes
    1. nutrient-poor soil
    2. insufficient organic fertilization
    3. leaching due to heavy rainfall
    Prevention
    1. fertilize regularly with organic fertilizer
    2. incorporate compost or manure
    3. apply mulch layer
    Correction
    1. apply fast-acting organic fertilizer (e.g., nettle tea)
    2. foliar feed with nitrogen
  2. Slugkaliummangel
    Name

    potassium deficiency

    Description

    Leaf edges turn yellow to brown, leaves appear wilted. Growth is stunted.

    Symptoms
    1. yellow to brown leaf edges
    2. wilting
    3. stunted growth
    Causes
    1. sandy, leached soils
    2. insufficient potassium fertilization
    3. high calcium or magnesium levels
    Prevention
    1. apply potassium-rich fertilizer (e.g., Patentkali)
    2. incorporate compost or wood ash
    Correction
    1. apply fast-acting potassium fertilizer (e.g., Patentkali)
    2. foliar feed with potassium
  3. Slugmagnesiummangel
    Name

    magnesium deficiency

    Description

    Yellow-green spots between leaf veins, especially on older leaves. Can lead to premature leaf drop.

    Symptoms
    1. yellow-green spots between leaf veins
    2. leaf distortion
    3. leaf drop
    Causes
    1. sandy, acidic soils
    2. high potassium or calcium levels
    3. leaching due to heavy rainfall
    Prevention
    1. apply magnesium-rich fertilizer (e.g., Epsom salt)
    2. adjust soil pH (6.0–7.5)
    3. incorporate compost
    Correction
    1. apply Epsom salt (magnesium sulfate) as foliar or soil feed
    2. use magnesium-rich organic fertilizers
Other deficiencies
  1. Slugphosphormangel
    Name

    phosphorus deficiency

    Description

    Leaves turn dark green to bluish, growth is severely stunted. Visible especially in cool temperatures.

    Symptoms
    1. dark green to bluish leaves
    2. stunted growth
    3. late maturity
    Causes
    1. cold soils
    2. high pH (>7.5)
    3. phosphorus leaching
    Prevention
    1. apply phosphorus-rich fertilizer (e.g., Thomas phosphate)
    2. warm soil
    3. adjust pH
    Correction
    1. apply fast-acting phosphorus fertilizer (e.g., superphosphate)
    2. foliar feed with phosphorus
Deficiency groups
  1. macronutrient deficiency
  2. micronutrient deficiency
Problems
Common issues
  1. Slugschossbildung
    Name

    bolting

    Description

    Premature flowering leading to bitter, tough leaves. Triggered by stress such as drought or long days.

    Symptoms
    1. long, thin stem
    2. flower bud formation
    3. bitter leaves
    Causes
    1. long days
    2. temperatures above 25 °C
    3. drought stress
    4. nutrient-poor soil
    Prevention
    1. sow early (March–April)
    2. water regularly
    3. provide shade in heat
    4. apply nitrogen-rich fertilizer
    Management
    1. remove flowering stems to extend harvest
    2. harvest plants at first sign of bolting
  2. Slugblattverfärbungen
    Name

    leaf discoloration

    Description

    Unnatural discoloration of leaves indicating nutrient deficiency, diseases, or pests.

    Symptoms
    1. yellow, red, or brown spots
    2. leaf distortion
    3. leaf drop
    Causes
    1. nutrient deficiency
    2. fungal diseases
    3. viral infections
    4. pest infestation
    Prevention
    1. regular soil analysis
    2. balanced fertilization
    3. follow crop rotation
    Management
    1. identify cause (nutrient deficiency, disease, pest)
    2. treat accordingly
  3. Slugwuchshemmung
    Name

    growth inhibition

    Description

    Plants remain small and develop poorly. Caused by nutrient deficiency, waterlogging, or pests.

    Symptoms
    1. small, weak plants
    2. yellow leaves
    3. stunted growth
    Causes
    1. nitrogen deficiency
    2. waterlogging
    3. root rot
    4. pest infestation
    Prevention
    1. balanced fertilization
    2. loose, well-drained soil
    3. regular pest inspection
    Management
    1. address cause (fertilization, drainage, pest control)
    2. transplant plants if necessary
Other issues
  1. Slugfrostschaeden
    Name

    frost damage

    Description

    Leaves and shoots turn brown and wilt due to frost. Young plants are particularly vulnerable.

    Symptoms
    1. brown, wilted leaves
    2. mushy leaf texture
    3. plant death
    Causes
    1. late frosts
    2. insufficient frost protection
    Prevention
    1. sow only after Ice Saints
    2. cover plants in case of late frost risk
    3. use frost protection fleece
    Management
    1. remove dead plant parts
    2. allow plants to regrow in mild weather
Problem management
Common pest groups
  1. sucking insects
  2. mining insects
  3. slugs and snails
Common disease groups
  1. fungal diseases
  2. root diseases
Prevention principles
  1. Healthy, balanced fertilization with organic materials (compost, manure)
  2. Regular soil analysis and pH control (6.0–7.5)
  3. Adequate but not excessive irrigation (keep soil evenly moist)
  4. Follow crop rotation (3–4 year break for tree spinach)
  5. Intercrop with light to medium feeders
  6. Regular inspection for pests and diseases
  7. Improve air circulation (avoid dense planting)
  8. Avoid waterlogging (use loose, well-drained soil)
  9. Frost protection measures in case of late frost risk
Diagnosis notes

For unclear symptoms, first rule out nutrient deficiency, pests, and diseases. Check soil pH and nutrient content. Remove and do not compost infected leaves in case of fungal disease.

Disease graph
Scopebaumspinat
Profiles
  1. Slugfalscher_mehltau
    Severityhigh
    Conditions
    1. Cool, humid weather (10–20 °C)
    2. Dripping leaves (rain, irrigation)
    3. Dense stands
    4. Waterlogging in soil
    5. High humidity
    Affected parts
    1. leaves
    2. shoots
    Prevention
    1. Follow crop rotation (3–4 years)
    2. Avoid dense planting
    3. Improve air circulation
    4. Mulch soil (reduces splash water)
    5. Choose resistant varieties
    6. Use netting for rain protection
    Organic control
    1. Remove and dispose of infected leaves (do not compost)
    2. Spray copper preparations (e.g., Bordeaux mixture)
    3. Mist plants with water (reduces spore germination)
    4. Use netting for rain protection
    5. Spray horsetail decoction preventively
  2. Slugechter_mehltau
    Severitymedium
    Conditions
    1. Hot, dry weather (above 25 °C)
    2. Nitrogen-rich fertilization
    3. Dense stands
    4. Poor air circulation
    Affected parts
    1. leaves
    Prevention
    1. Reduce nitrogen fertilization
    2. Avoid dense planting
    3. Improve air circulation
    4. Spray sulfur preparations preventively
    5. Use netting for shading
    Organic control
    1. Remove infected leaves
    2. Spray sulfur preparations
    3. Mist plants with water
    4. Use netting for shading
    5. Spray garlic decoction preventively
  3. Slugwurzelfaeule
    Severityhigh
    Conditions
    1. Waterlogging in soil
    2. Heavy, clay soils
    3. High soil moisture
    4. Temperatures below 15 °C
    Affected parts
    1. roots
    2. entire plant
    Prevention
    1. Drain soil (drainage pipes, raised beds)
    2. Use loose, well-drained soil
    3. Avoid waterlogging
    4. Follow crop rotation
    5. Reduce organic mulch layer
    Organic control
    1. Remove and dispose of infected plants
    2. Spray fungus-inhibiting agents like horsetail decoction
    3. Transplant plants to raised beds
    4. Loosen soil with sand or perlite
Diagnosis
Diagnostic rules
  1. Symptom

    Leaves show yellowish spots on the upper side and violet fungal growth on the underside.

    Possible causes
    1. falscher_mehltau
    First checks
    1. Check for cool, humid weather
    2. Inspect leaf undersides for fungal growth
    3. Check soil moisture
  2. Symptom

    Leaves show a white, powdery coating.

    Possible causes
    1. echter_mehltau
    First checks
    1. Check for hot, dry weather
    2. Inspect leaves for powdery coating
    3. Review nitrogen fertilization
  3. Symptom

    Leaves turn pale green to yellow, growth is stunted.

    Possible causes
    1. stickstoffmangel
    2. magnesiummangel
    First checks
    1. Conduct soil analysis for nitrogen and magnesium
    2. Inspect leaves for spots
    3. Review fertilization schedule
  4. Symptom

    Leaf edges turn yellow to brown, leaves appear wilted.

    Possible causes
    1. kaliummangel
    2. wurzelfaeule
    First checks
    1. Conduct soil analysis for potassium
    2. Inspect roots for rot
    3. Check soil moisture
  5. Symptom

    Leaves show silvery trails or holes.

    Possible causes
    1. minierfliegen
    2. schnecken
    First checks
    1. Inspect leaves for trails
    2. Search for slugs in the evening
    3. Check soil for slime trails
  6. Symptom

    Plants remain small, leaves are yellow and wilted.

    Possible causes
    1. wuchshemmung
    2. nährstoffmangel
    3. staunässe
    First checks
    1. Conduct soil analysis
    2. Inspect roots for rot
    3. Review fertilization schedule
  7. Symptom

    Leaves show brown, mushy roots.

    Possible causes
    1. wurzelfaeule
    First checks
    1. Expose and inspect roots for rot
    2. Check soil moisture
    3. Improve drainage
Prevention strategy
Cultural
  1. Follow crop rotation (3–4 year break for tree spinach)
  2. Intercrop with light to medium feeders
  3. Use loose, well-drained soil
  4. Water regularly, avoid waterlogging
  5. Avoid dense planting
  6. Improve air circulation
  7. Maintain soil pH between 6.0 and 7.5
  8. Apply organic fertilization with compost or manure
Monitoring
  1. Regularly inspect leaves for pests and diseases (at least once per week)
  2. Check soil moisture (not too wet, not too dry)
  3. Expose roots if root rot is suspected
  4. Document leaf discoloration and distortion
  5. Monitor temperature and weather forecasts (especially in heat or cold)
Organic first response
  1. Remove and dispose of infected leaves or plant parts (do not compost)
  2. Mist plants with water (reduces spore germination in fungal diseases)
  3. Use organic agents like horsetail decoction, garlic decoction, or neem oil
  4. Encourage beneficial insects like ladybirds or parasitic wasps
  5. Use netting or fleece for protection against pests or frost
  6. In case of root rot, transplant plants to raised beds or improve drainage
Notes

Conduct soil analysis for persistent issues and adjust pH and nutrient content. Remove and do not compost infected plants in case of viral infections.

Phenology
Stages
  1. germination
  2. seedling stage
  3. vegetative growth
  4. flowering
  5. fruit formation
  6. maturity
Notes

Tree spinach grows quickly and can reach up to 3 m in height under good conditions. Regular pruning encourages bushy growth and extends the harvest period.

Flowering pollination

Tree spinach produces inconspicuous green flowers in paniculate inflorescences. Flowering typically occurs between July and September.

Harvest

Tree spinach can be harvested continuously from June to October. Harvest leaves and young shoots.

Harvest details
Harvest frequency

Every 1–2 weeks to encourage regrowth.

Harvest indicators
  1. leaves are 10–15 cm long
  2. plants reach a height of 30–50 cm
  3. leaves are dark green and succulent
Post harvest handling

Store harvested leaves and shoots immediately in a damp cloth or plastic bag in the refrigerator. Do not wash until shortly before use.

Storage

Fresh tree spinach leaves and shoots

Storage details
General storage category

Refrigerator (short-term)

Storage life

3–5 days at 4–7 °C and high humidity

Processing options
  1. blanch and freeze
  2. dry
  3. puree for smoothies
Processing use

Tree spinach is excellent for savory dishes such as soups, stews, stir-fries, and as a spinach substitute in quiches or lasagna.

Kitchen usage
Primary uses
  1. leaves and young shoots as vegetable
  2. raw in salads
  3. puree or smoothies
Culinary notes

Wash leaves before use and remove stems. Raw, the leaves have a nutty, slightly bitter taste. Blanching mellows the flavor. Pairs well with garlic, chili, lemon, and cream.

Recipes
  1. tree spinach pesto
  2. tree spinach soup with potatoes and carrots
  3. stuffed leaves with minced meat and rice
Safety and edibility
Edible parts
  1. leaves
  2. young shoots
Inedible or caution parts
  1. mature seeds (may have a laxative effect in large quantities)
  2. old, woody stems
Toxicity notes

Tree spinach contains oxalic acid, which in large quantities can inhibit mineral absorption. Harmless in normal, moderate consumption. Oxalic acid content can be reduced by blanching.

Raw consumption

Yes, leaves and young shoots can be eaten raw but taste more bitter than after blanching.

Seed saving

Seeds mature from September to October. Harvest seed heads when they turn brown and dry.

Seed saving advanced
Harvest method

Cut seed heads and allow them to finish drying in a dry, airy place. Then rub seeds out of the heads and separate from plant debris.

Processing

Separate seeds from plant debris using a sieve or fine mesh. Dry thoroughly (about 1 week) and store in paper bags or glass containers in a cool, dry place.

Viability

Seeds remain viable for 3–5 years when stored dry.

Germination tips

Do not stratify seeds before sowing. Germination temperature should be at least 15 °C. Direct sowing or pre-culture is possible.

Woody crop details
Notes

Tree spinach is a versatile crop that can be used in various cultivation methods and systems.

Ecology
Pollinator valuewindbestäubt
Wildlife valuekeine spezifischen Bestäuber erforderlich
Biodiversity notes

no specific pollinators required

Practical notes
Seasonal content